we strive to offer regional cuisine inspired by the seasons | don't get too attached to anything on the menu: the only constant is change

We source all our seafood responsibly from Lummi Island Wild and Hama Hama Oysters.

Chef John D. Perez


popcorn $5

lavender lemon, sea salt & black pepper, Basque spice, or cinnamon sugar

gluten free, vegan

bread loaf $6

whipped pepper butter, seasonal preserves


castelvetrano olives $8

house-marinated, served hot

gluten free, vegan

basque spiced nuts $6 / $12

small or large blend of almond, cashew, pecan, Brazil nuts, and Holmquist hazelnuts

gluten free, vegan

house salad $8

mixed greens, white pepper balsamic and oil, aged lady smith, pickled cherry pepper, salami cotto

gluten free, vegan option

halloumi plate $14

wilted greens, cinnamon apples, cold-pressed apple cider reduction

gluten free, vegetarian

jalapeño poppers $10

jalapeños, chevre, salami cotto, szegedi honey

gluten free

deviled eggs $8

Skagit River Ranch

gluten free, vegetarian

crispy seasoned duck legs $16

basque hot sauce bath, bleu cheese side

charcuterie $26

rotating selection of local cheeses, meats, and preserves


dinner salad $14

mixed greens, Sauk Farm verjus vinaigrette, roasted vegetable blend, Danish bleu cheese, Holmquist hazelnuts

gluten free, vegetarian, vegan option

sunchoke dip $13

bleu cheese, lemon, crema, bread chips


smoked salmon dip $14

inside a roasted poblano with bread slices

Pacific Northwest poutine $22

roasted purple majesty potatoes, white cheddar cheese curds, Sauk Farm honeycrisp apple, chanterelle gravy

gluten free, vegetarian

smoked salmon chowder bowl $15

smoked salmon, corn, red potatoes, celery, onions, cream

albacore sashimi * $20

roasted turnips, sesame, flowers, horseradish, asparagus

dairy free, gluten free

* Consuming raw or undercooked food is dangerous. Stay safe out there.

vegan hash $20

rotating seasonal veggie blend, lemon herb dressing

gluten free, vegan

smoked salmon hash $24

smoked Sockeye salmon on a bed of rotating seasonal veggies, lemon herb dressing

dairy free, gluten free


hot apple crisp $10

vegan, gluten free oat topping crisped onto Sauk Farm honeycrisp apples

gluten free, vegan

add Lopez Island ice cream $3 (vegetarian)

Lopez Island ice cream $6

rotating flavor selection

gluten free, vegetarian

carrot cake $10

Cakes by Frosted